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Catering

Weeknight Wine Graze

EVENT CATERING Grazing Board + Bartending Bundle Menu Charcuterie/Grazing board of seasonal bites – $13 per person plus tax, 50 person minimum (this is a 35 percent discount for bundling with bartending)   Wine Selections 10 bottles of red wine10 bottles of white wine Retail cost, no markup, sales tax paid to retailer Bartending by

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Festive Fare

EVENT CATERING Savory Bites  Brie Tartlets with Cranberry Pecan Crumble Pastrami Meatballs on Rye Herbed Goat Cheese Sandwiches Crab Salad Bites on Belgian Endive Spoon Spicy Tuna Rolls with Wasabi Cream Pricing  Starting at $25 per person, 30 person minimum Bartending + Cocktail options available

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